Samai (சாமை) - Little Millet

Introducing Samai (சாமை), also known as Little Millet, a traditional Indian ingredient that has been a staple in many households for centuries. This tiny grain is packed with nutrients and offers numerous health benefits.

Quality Process at Mayil Mark

At Mayil Mark, we take great care to ensure the highest quality of our Samai products. From sourcing the finest raw materials to processing and packaging, every step is carefully monitored to guarantee a superior product that meets your expectations.

Uses of Samai

• Cooking rice and other dishes
• Making traditional Indian snacks like murukku and paniyaram
• Adding to soups, salads, and other recipes for added nutrition

Health Benefits of Samai

Samai is rich in fiber, protein, and various essential nutrients. It has been shown to help lower cholesterol levels, regulate blood sugar, and even aid in weight loss.

Famous Dishes Using Samai

• Vegetable biryani
• Pongal (a traditional South Indian dish)
• Murukku (a crispy snack)
• Paniyaram (steamed dumplings)

Incorporate the nutritional benefits of Samai into your daily meals and experience the difference it can make in your overall health. With its mild flavor and versatility, the possibilities are endless!